Description
Stonewall Kitchen’s aioli truly stands out with its rich blend of Parmesan and garlic, perfectly balanced by a tangy, creamy base. Inspired by Italian flavors, it makes paninis, pasta salads, and roasted fingerling potatoes so tasty. Crafted from quality ingredients like canola oil, salted eggs, and Parmesan cheese, it delivers a sophisticated taste experience.
Ingredients: Canola Oil, Salted Eggs (whole eggs, salt), Parmesan Cheese (cultured, pasteurized, part-skim milk, salt, enzymes), Cider Vinegar, White Vinegar, Dried Garlic, Roasted Garlic Powder, Mustard Powder, Natural Garlic Extractives, Lactic Acid, Salt, Natural Flavor and Tocopherols (natural antioxidant)
Allergens EGG and MILK
Reviews
There are no reviews yet.