Description
Pastry Star Banana Flavor is a concentrated flavoring designed to deliver authentic banana taste in a wide range of bakery and dessert applications. Supplied in a 35 oz bottle case, this liquid flavor is easy to measure and blends smoothly into batters, fillings, creams, mousses, and frozen desserts.
Ideal for commercial bakeries and food manufacturers, it provides consistent, natural banana flavor without the need for fresh fruit—perfect for enhancing or standardizing recipes with banana notes.
Features
Natural banana flavor profile
Concentrated formula – use sparingly
Smooth liquid consistency for easy blending
Shelf-stable and ready to use
Supplied in a 9/35 oz food-safe bottle
Perfect For
Banana bread, cakes, and muffins
Custards, creams, and mousses
Ice cream, gelato, and frozen treats
Smoothies, syrups, and sauces
Specifications
Brand: Pastry Star
Product: Banana Flavor
Weight: 35 oz (approx. 1 liter)
Form: Liquid flavoring
Storage: Cool, dry place; reseal after opening
Shelf Life: Typically 12–18 months unopened
Usage Rate: Varies by application—typically 0.5%–2% of total recipe
Usage Tips
Shake well before use
Start with a small amount and adjust to taste
Use in combination with real banana for boosted flavor
Works well in cold or baked preparations
FAQs
Q: Is this flavor natural or artificial? A: It typically includes natural flavoring components—verify label for full ingredients.
Q: Can it be used in baking? A: Yes, it’s heat-stable and suitable for baked goods.
Q: Is it allergen-free? A: Most Pastry Star flavors are free of major allergens—check label to confirm.
Q: Does it contain sugar? A: No, it’s a concentrated flavoring, not a syrup.
Country of Origin: USA
Item Number: PS00036
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