Description
This baking dish is designed for baking, broiling, roasting, and serving escargot. The 6 individual wells hold escargot with their buttery, garlic sauce, keeping them from sliding around. You will also find it useful for hors d’oeuvres, shrimp scampi, lobster bites, baby scallops, stuffed mushrooms, petite desserts, and more. The handles make it easy to move in and out of the oven. This plate is so versatile, you’ll use it for many occasions – party buffets, breakfast, lunch, and dinner.
- Serves 6 escargot
- Fine Porcelain is lead and cadmium free
- 6.5” x 1.375” (8.675” handle to handle)
- Footed design adds stability
- Handles are comfortable for secure transport
- Safe for freezer, microwave, oven broiler (up to 350° F)
- Dishwasher safe
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