Description
What better way to celebrate two moments in our history than with a versatile, triple seasoned? cast iron double burner griddle? In 1877, Joseph married his wife, Anna Elizabeth, and a hundred years later, their grandson reconstructed the foundry and kept workers employed through a tough economic time. Use this double burner griddle to make delectable French toast, grilled brie and bacon sandwiches, and tasty flank steaks.
Features
Triple seasoned for a natural nonstick finish
Cast in a thin, lightweight design
Elevated handles for added comfort and great control
Generous cooking surface fits over two stovetop burners
Low, spatula-friendly side walls
Drip tray catches any grease
Made in South Pittsburg, Tenn., USA
Made without PFOA or PTFE
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