Description
Irca Happykao is a premium moisture-resistant cocoa powder designed for dusting and decorating pastry products. It combines high-quality cocoa with a special formulation that prevents it from dissolving into surface moisture or absorbing fats, preserving its rich color and delicate powdery appearance over time. This makes it the perfect finishing touch for professional desserts that need to maintain their elegant look.
Its fine texture and excellent stability make it ideal for generously dusting tiramisu, cakes, entremets, plated desserts, and frozen preparations. Use it to create a beautiful velvety finish on cheesecakes, chocolate logs, or mousse cakes. It performs exceptionally well in freeze-thaw cycles without losing its color or texture.
KEY FEATURES & BENEFITS
- MOISTURE-RESISTANT FORMULA: Does not dissolve in surface moisture or absorb fats.
- LONG-LASTING APPEARANCE: Maintains rich color and powdery texture over time.
- FREEZE-STABLE: High performance even after freezing and thawing.
- VERSATILE APPLICATIONS: Ideal for tiramisu, cakes, desserts, and frozen products.
Ingredients: Cocoa processed with alkali, dextrose, wheat starch, sugar vegetable fats (palm kernel, coconut), artificial flavors.
Dietary Notes: Contains wheat. May contain sulfites. Does NOT contain hydrogenated fat.
Vegan, Halal, GMO-free, Contains no AZO dyes, FDA approved.
Product of Italy.
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