Description
Scallop-edged Porcelain 5-Inch Round Crème Brulee Dish features a shallow 1-Inch depth to promote an even, curdle-free cooking of custard. In addition to crème brulee, the dish can be used as a panna cotta, crème caramel, or flan dish, as a gratin dish, for casserole or as a quiche dish. Porcelain is oven, broiler, microwave, freezer and dishwasher safe.
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