Description
An Italian long grain rice, cultivated without pesticides, fertilizers and chemicals. It’s aroma of whole grain rice is a typical feature. As a whole grain rice, it is subject to a medium-processing. Full of vitamins and minerals.” For three generations, Riseria Campanini has been selecting the best varieties of rice with utmost care from traditional rice-growing areas in Northern Italy; more specifically the regions of Lombardy, Veneto and Emilia.
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