Description
Many pepper aficionados believe Tellicherry Peppercorns to be the best black pepper you can get. Named after a port on the Northern end of India’s Malabar coast, the Tellicherry Peppercorn has a reputation for superiority in both the size of the peppercorn and the quality of the taste. A single pepper plant produces both standard and Tellicherry Peppercorns. They are left to ripen on the vines longer, which allows for a larger berry and fuller flavor to develop.
Tellicherry Peppercorns are popular with American and Middle Eastern restaurants; cafes; pizza shops; manufacturers of salt, coffee and tea, and deli and cured meats; independent spice shops; olive oil shops; butchers; and breweries.
Use Black Tellicherry Peppercorns anywhere you use black pepper but want a sweeter, more rounded peppercorn.
Product of India
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