Description
Breaking Knife for Clean Meat Cuts
Designed for precision in meat processing. The Fibrox Breaking Knife features a long, curved, sharp blade—for clean, efficient cuts through muscle and fat. Ideal for breaking down large cuts of meat with minimal waste, it offers excellent maneuverability and control. With a non-slip handle, it’s Swiss Made, dishwasher safe, and built for professional performance.
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Sharp, curved blade for controlled meat breakdown
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Non-slip handle ensures safe, steady grip
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Swiss Made, robust and dishwasher safe
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