Description
From cakes to cobblers, gratins and pot pies, everything tastes better when it comes in a perfectly portioned individual Ramekin. Not only do individual servings create an elegant presentation at the table, but recipes bake faster in the smaller sized dish making them ideal for serving a crowd. Ramekins are also versatile for prepping and storing ingredients, and feature an interior ridge that allows them to stack vertically without sticking together or tipping over.
Features
Premium stoneware ensures excellent heat distribution for uniform browning and even cooking with no hot spots
Superior heat retention keeps food warm or cold for serving
Colorful glaze is nonporous, non-reactive, scratch-resistant, and resists stains and flavor absorption
Virtually nonstick interiors easily release food for quick clean-up, and resist cracking and crazing
Unmatched thermal resistance for temperatures ranging from -9?F to 500?F
Safe for freezer, oven, microwave, broiler, dishwasher and metal utensils
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