Description
The knife with a forked tip for tomatoes, cheese and fruit: the finely serrated edge cuts smoothly through firm top layers such as rinds, crusts or skin and is also suitable for cheese or many kinds of fruit. The forked tip is designed to pick up the small slices of the ingredients.
Serrated blade cuts through ripe tomatoes, fresh rolls, bagels and even hard salami
Forged, high-carbon stainless steel blade, hand-honed for razor-like sharpness
Traditional-style composition handle is triple-riveted for strength and permanence
Dishwasher safe
Lifetime guarantee
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