Description

Our large brown loaf pans with gold detail are great for baking breads, pound cakes and filling with cookies for Christmas or anytime! They will make any dessert look elegant! This size pan makes a small loaf that will give you a few slices. Looking for a great recipe to bake in these pans, try our Holiday Pumpkin Bread!

COUNT: 8 loaf pans

SIZE: 7 7/8″ x 2 5/8″ bottom; 9″ x 3.75″ top, 1 7/8″ height

NOTE: The loaf pans are disposable and for one time use. Made with thick greaseproof paper FDA approved for direct food contact. This size has 4 tiny vent holes in the bottom of the pan.

BAKING TIPS: Depending on the recipe you are making you may need to play around to see where to fill the loaf pans with the batter to produce the results you want. For most cake batters or brownies try filling 1/2 – 2/3 of the way full. If you are making a recipe that you know the batter rises a lot try only filling them half way.

NEED MORE: Multiple quantities are available. If you need more than you are able to add to your cart please email us and we would be happy to check our stock.

Have more questions: see our shipping, general & product FAQ pages.